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Products Fresh Chicken Burgers
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Buffalo Style
TANGY WITH MEDIUM HEAT
  • Made with lean, skinless chicken meat
  • 70% Less Fat than Pork Sausage (USDA)
  • 30% Less Sodium than Pork Sausage (USDA)
  • Gluten Free
  • Great on the grill
Ingredients
SKINLESS CHICKEN MEAT, HOT SAUCE (AGED CAYENNE RED PEPPERS, VINEGAR, SALT AND GARLIC), CONTAINS 2% OR LESS OF SALT, ROASTED RED PEPPERS (RED PEPPERS, WATER, SALT, CITRIC ACID), BUTTER FLAVOR (SUNFLOWER OIL, NATURAL FLAVORS), DRIED RED PEPPERS, PAPRIKA, CRUSHED RED PEPPER, CAYENNE PEPPER, NATURAL FLAVORS. TEST TEST
9699
003077109699
Fresh Chicken Burgers
Cooking Instructions
GRILL OR PAN-FRY OVER MEDIUM HEAT FOR 8-10 MIN (4-5 MIN PER SIDE) TO INTERNAL TEMPERATURE OF 165 DEG
Nutrition Facts
Serving Size
1 patty (98g)
Servings per Container
4
Amount Per Serving
Daily Value
Calories
130
Calories from Fat
60
Total Fat
7g
11%
Saturated Fat
2g
10%
Trans Fat
0g
Cholesterol
75mg
25%
Sodium
650mg
23%
Total Carbohydrate
2g
1%
Dietary Fiber
0g
0%
Sugars
1g
1%
Protein
16g
Vitaim A
0%
Vitamin C
0%
Calcium
0%
Iron
4%
*Percent daily values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.