alfresco-chicken-sausage

Smoked Andouille Chicken Sausage

With a blend of heat, smokiness, and spice, this is our go-to for adding a cajun flare to any dish and it's better-for-you than pork (and just as tasty … at least we think so!).

Smoked Andouille Chicken Sausage

With a blend of heat, smokiness, and spice, this is our go-to for adding a cajun flare to any dish and it’s better-for-you than pork (and just as tasty … at least we think so!).

Hardwood smoked with classic Cajun seasonings – smoked Spanish paprika, crushed chili pepper, black pepper, garlic, and thyme

Packed with protein (AND 70% less fat than pork sausage**!)

Any dish you want a short-cut to Cajun spice – jambalaya, gumbo, red beans & rice, and pasta

*No artificial Ingredients. Minimally processed.
**Than USDA data for pork sausage (Fat is reduced 32.5g to 7g per 78g per serving).

Ingredients

CHICKEN, CONTAINS 2% OR LESS OF WATER, SMOKED SPANISH PAPRIKA, CRUSHED RED CHILI PEPPER, SUGAR, PAPRIKA, DRIED RED BELL PEPPERS, BAY LEAF, DRIED GARLIC, DRIED ONION, BLACK PEPPER, THYME, SALT, NATURAL FLAVORS, EXTRACTIVES OF PAPRIKA, HICKORY SMOKE FLAVOR, IN A NATURAL PORK CASING.


COOKING INSTRUCTIONS

STOVETOP

Pre-heat pan on medium heat and lightly coat with cooking spray. Sauté for about 7 to 9 minutes, turning halfway, until browned and heated through.

MICROWAVE

Microwave on high for 30 seconds until heated through.

AIR FRY

Air fry on 350ºF for 10 minutes until heated through.

GRILL

Pre-heat grill. Grill for about 7 to 9 minutes, turning halfway, until browned and heated through.

OVEN

Bake at 350ºF for 15 to 20 minutes until heated through.

Nutritional Facts

  • Servings per container 4 servings per container

    Serving Size

    1 Link (78g)

  • Amount Per Serving

    Calories 120

  • % Daily Value*

  • Total fat

    7g 9%
  • Saturated fat

    2g 10%
  • Cholesterol

    60mg 20%
  • Sodium

    430mg 19%
  • Carbs

    2g 1%
  • Sugars

    1g
  • Added sugars

    1g 2%
  • Protein

    13g 26%
  • Iron

    1mg 6%
  • Vitamin d

    0mcg 0%
  • Calcium

    10mg 0%
  • Dietary fiber

    0g 0%
  • Trans fat

    0g
  • Potassium

    200mg 4%
*Percent daily values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

tips from the al fresco kitchen

  • Cut sausage on bias and saute medallions for maximum browning
  • Use the front label as a sticker to keep any unused links fresh until next time
  • Can’t use now? Freeze for up to 3 months from date on package

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