alfresco-chicken-sausage

Hot Honey Chicken Sausage

It's the better-for-you upgrade for pork sausage we never knew we needed. Whether we're sautéing with veggies or grilling, this swap delivers the taste without the guilt!

Hot Honey chicken sausage

This sweet‑heat combo with wildflower honey, chili, and roasted red peppers adds bold flavor (and plenty of protein!) to any meal – think breakfast bowls, easy sheet pan favorites, stir fries, or straight off the grill on a bun.

Wildflower honey, chili peppers, and roasted red peppers

Packed with protein (AND 70% less fat than pork sausage**!)

Made with a plant-based casing for a more tender bite

*No artificial Ingredients. Minimally processed.
**Than USDA data for pork sausage (Fat is reduced from 32.53g to 7g per 78g per serving).
+Except those naturally occurring in sea salt.

Ingredients

CHICKEN, HONEY, ROASTED RED PEPPER, CONTAINS 2% LESS OF HONEY GRANULES (SUGAR, DRIED HONEY), CHILI PEPPER, RED PEPPER, DRIED ORANGE PULP, SUGAR, SALT, SPICES, PAPRIKA, GUM ARABIC, NATUAL FLAVORS, IN A CALCIUM ALGINATE CASING.


COOKING INSTRUCTIONS

stovetop

Pre-heat pan on medium heat and lightly coat with cooking spray. Sauté for about 7 to 9 minutes, turning halfway, until browned and heated through.

microwave

Microwave on high for 30 seconds until heated through..

air fryer

Air fry on 350ºF for 10 minutes until heated through.

grill

Pre-heat grill. Grill for about 7 to 9 minutes, turning halfway, until browned and heated through.

oven

Bake at 350ºF for 15 to 20 minutes until heated through.

Nutritional Facts

  • Servings per container 4 servings per container

    Serving Size

    1 Link (78g)

  • Amount Per Serving

    Calories 150

  • % Daily Value*

  • Total fat

    7g 9%
  • Saturated fat

    1.5g 8%
  • Cholesterol

    60mg 20%
  • Sodium

    480mg 21%
  • Carbs

    6g 2%
  • Sugars

    5g
  • Added sugars

    5g 10%
  • Protein

    11g 22%
  • Iron

    1mg 4%
  • Vitamin d

    0mcg 0%
  • Calcium

    12mg 0%
  • Dietary fiber

    0g 0%
  • Trans fat

    0g
  • Potassium

    288g 6%
*Percent daily values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

tips from the al fresco kitchen

  • Cut sausage on bias and saute medallions for maximum browning
  • Use the front label as a sticker to keep any unused links fresh until next time
  • Can’t use now? Freeze for up to 3 months from date on package

More flavors To TRY